Preamble Whisky experts say that 60-70% of a whisky’s overall flavour comes from the maturation process in casks. Most casks lying in Scottish warehouses are […]
Travelogue
Tullibardine Due to not so good weather in Glasgow I started a trip to Blackford where you can find Tullibardine Distillery. We have had lots […]
Scotland 2017 – day 2
Scotland – May 2017 Again it is time to visit the holy land. Starting on May 24th the Campbeltown Malts Festival 2017 will be held […]
Scotland 2017 – day 1
Single Malt Whisky from Finland Finland is known to most people as “The land of a thousand lakes”. Bordered to Sweden in the west, Norway […]
Teerenpeli Distillery – Lahti Finnland
Deutsche Version des Posts Good single malt whisky is also produced at our neighbors in Denmark. Fary Lochan – Danish single malt whisky – is […]
Fary Lochan Distillery – Danish Single Malt
English Version of this post Guter Single Malt Whisky wird auch bei unseren Nachbarn in Dänemark produziert. Fary Lochan – Danish Single Malt Whisky – […]
Fary Lochan – Klein aber fein!
From 3rd to 4th October I attended Uk’s biggest Whisky Event, The Whisky Exchange Whisky Show 2015. For me it was the first time to […]
Whisky Show 2015
Warehousing Taking samples from the casks is one of the hardest jobs to do in a distillery. You don’t believe me? Well, at the beginning […]
Sampling and Tasting
The last part of my travelogue was about cask filling. Now the Spirit has to mature for a long time in the warehouse to become […]
Springbank Whisky School – Bottling
In the last part of my travelogue I described the distillation process at Springbank Distillery. The result of the distillation is not Whisky – […]